Description

Temperature controlled fermentation in stainless steel before a 4-6 month stay in second passage barriques, depending on the year.



Data

Producer

Cantine Antonio Caggiano

Style

Still, Red

Appellation

Irpinia DOC

Region

Campania, Italy

Grape Blend

Aglianico (100%)

Label

Taurì

Alcohol

14.0%