Produced in the hills around the village of Baone, Gemola benefits from south and south east facing vineyards and volcanic soils. It typically spends 36 months in new French oak and a year in bottle before release.
To view the key wine information for Colli Euganei DOC 'Gemola' by Azienda Agricola Vignalta including alcohol percentage, soil, viticulture, maturation and much more, please login or join Vinorandum today.
To view the key wine information for Colli Euganei DOC 'Gemola' by Azienda Agricola Vignalta including alcohol percentage, soil, viticulture, maturation and much more, please login or join Vinorandum today.
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