I Frati is made from grapes grown on 10 to 35 year old vines. The must was fermented in temperature-controlled stainless steel tanks and unoaked to maximise its fresh fruit character. The wine remained on the lees in stainless steel tanks for six months before bottling.
To view the key wine information for Lugana DOC 'I Frati' by Azienda Agricola Ca' dei Frati including alcohol percentage, soil, viticulture, maturation and much more, please login or join Vinorandum today.
To view the key wine information for Lugana DOC 'I Frati' by Azienda Agricola Ca' dei Frati including alcohol percentage, soil, viticulture, maturation and much more, please login or join Vinorandum today.
To view the key wine information for Lugana DOC 'I Frati' by Azienda Agricola Ca' dei Frati including alcohol percentage, soil, viticulture, maturation and much more, please login or join Vinorandum today.
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