Terre di Pietra craft a number of small production wines in the Valpolicella region. The estate is known best for the ‘Rosson’ Amarone della Valpolicella, of which they only produce around 2500 bottles a year.
The Bertani winery was founded in 1857 by brothers Giovan Battista and Gaetano Bertani, in Quinto di Valpantena, just north of Verona. Today Bertani represents one of the great names of Veneto wine-making and produce accessible wines from most of the local appellations.
Zenato is one of the great wine making families of the Veneto. With a commitment to creating quality wines at accessible prices, they have built their reputation on the back of excellent Amarone, Valpolicella and Lugana.