Valpolicella is an important Venetian red wine. Made using a blend of Corvina, Mollinara, Corvinone and Rondinella, the wines are generally light and fruity with high acidity.
Zenato is one of the great wine making families of the Veneto. With a commitment to creating quality wines at accessible prices, they have built their reputation on the back of excellent Amarone, Valpolicella and Lugana.
The Allegrini family boasts one of the great names of Italian winemaking. Known primarily for their excellent Amarone della Valpolicella, they also produce a range of wines from around the Veneto.
Cesari is one of the classic names of Venetian wine. Founded in 1936, the winery has gone from strength to strength and is now an iconic quality brand on the Italian wine scene.
Corte Sant’Alda is a highly regarded biodynamic wine estate in Veneto, producing the classic red wines of Valpolicella and impressive white wine in Soave.