Gamay Noir

Domaine du Granit is part of Frank Bessone’s holdings in Beaujolais. Here he makes traditional Moulin-à-Vent.

Domaine Mee Godard is one of the up and coming estates in the Beaujolais region to keep an eye on.

Domaine de la Plaigne produce good value wines from the cru villages of Beaujolais.

Domaine Coudert was founded by Fernand Coudert and the Fleurie is today run by his son Alain. Over the years the domain has created an impressive reputation for interesting wines from the Clos de la Roilette vineyard.

Marcel Lapierre was one of the great pioneers of the natural wine movement in Beaujolais. Following his death in 2010 his son, Mathieu, and daughter, Camille continue to keep his vision strong, embracing biodynamics, wild yeast, and minimal use of sulphur. There are 13 ha in the Villié-Morgon area, two of which are in the Cote de Py.

At his Domaine de la Chaponne, Laurent Guillet produces Beaujolais wines in the cru villages of Morgon and Chiroubles.

Château des Gimarets is known for wines from the Beaujolais appellation of Moulin-à-Vent.