Catarratto Bianco

Tasca d’Almerita is one of the largest and most recognised names in Sicily.

Bosco Falconeria is a small organic wine farm near Alcamo in the West of Sicily. Vineyards are located at about 750ft.

Cantine Lombardo is an artisan producer based in Marsala.

Fischetti is known for producing good quality wines on Etna. Based just outside Caastiglione di Sicilia on the northern slopes of the volcano, the family’s restored palmento, low intervention winemaking and old bush vines make this one of the appellation’s exciting estates.

Tenuta Rapitalà is one of the key wine brands on the Sicilian wine scene.

Milazzo is one of the of the most exciting wineries on Sicily. Sustainable viticulture and a focus on Sicilian grape varieties backs up a modern winemaking approach.

Donnafugata is one of the most visible Sicilian brands in both Italy and abroad. Owned by the Rallo family for the last five generations, Donnafugata is known for quality, fruit forward wines produced predominantly around the town of Marsala and on the island of Pantelleria, although in recent years vineyard holdings have expanded to include wines on Etna and in Vittoria.

Cantinen Nicosia is one of the largest players in the production of wine from around Etna. Despite this they also represent one of the region’s historical treasures as well as international success stories. The wines are exported all over the world and provide Ann accessible introduction to the region.

Palmento Costanzo are a small producer of Etna wines from the village of Passopisciaro.